Before my post I just wanted to let you guys know that I've signed up for Twitter (I know I'm totally a dinosaur!! :) I thought twitter might make it easier for me to communicate with each and every one of you!
You can find my twitter account to the right of this post!! WOOT!
Weekly date night with the hubs! :)
|Rose Finn Potato Soup - Cherry Blossoms and Crispy Shallots|
|Salad of Golden Beets - Red Pickled Onions and Blue Cheese Moussant|
|Surf and Turf - Maine Lobster, Short rib, Peas and Anise Broth|
|Pan Roasted Sea Bream - Rock Shrimp, Snap Peas and Green Garlic Chowder|
My sea bream was just about the most amazing fish I've ever had (outside of Roy's famous miso butterfish). The skin was nice light but very crispy and the fish itself was tender and juicy! IT WAS SO YUMMY!!! The hubs was basically fighting with me for my fish dish. The hub's surf & turf was also quite delicious his lobster was soo soft and buttery. Our appetizers were just ok though the blue cheese mousse for the beet salad was a bit too strong and my potato soup was too rich and I LOVE all things creamy. I could only handle a few bites of that dish. Overall it was an excellent meal and I definitely recommend Bushi-Tei!!
After dinner we walked across the street to the new Cako location that opened in Japantown.
|Red Velvet & Chocolate Mint|
Truthfully the cupcakes were just alright they were a little on the dry side but I did like the red velvet frosting it was a light whipped cream cheese frosting. Usually red velvet frosting is pretty heavy and dense.. I really enjoyed this version. The hubs really enjoyed his mint chocolate chip cupcake though :)!